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Boxed Lunch Menu

Boxed Lunch Menu

Local and Seasonal Ingredients | Catering and Meals Available on Holidays | Customized Menus

Local and Seasonal Ingredients

Catering and Meals Available on Holidays

Customized Menus

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Lunch Boxes - $22.00 Per Person

Each lunch box offers fresh seasonal fresh fruit in honey & mint vinaigrette, Fiji brand bottled water, compostable utensils and napkin, and chocolate dessert.

Sandwiches

  • Turkey, Swiss, avocado with tomato, butter lettuce, black pepper mayo, sourdough
  • Chicken salad, toasted pecans, Dijon aioli, green onion, celery, tarragon, butter lettuce, croissant
  • Tuna salad, poached albacore, mayo, sweet pickle relish, green onion, butter lettuce, croissant
  • Grilled chicken, pickled carrot & daikon, cucumber & jalapeno, sambal mayo, cilantro, soft roll
  • BLAT, roasted tomato, applewood bacon, avocado, lettuce, black pepper mayo, sourdough
  • Roast beef, cheddar cheese, tomato, mild horseradish mayo, arugula, soft roll
  • Avocado, sprouts, cucumber, herbed cream cheese, spinach, red onion, whole wheat

Wraps

  • Roasted seasonal vegetables, goat’s cheese, red onion, pesto mayo, mixed greens, toasted pepitas
  • Grilled chicken, carrot & cabbages with sesame ginger dressing, peanut sauce
  • Buffalo chicken, blue cheese crumbles, red onion, shredded carrots & romaine
  • Smoked turkey, salami, smoked Gouda, red wine & herb dressing, roasted red pepper & spinach, pepperoncini

Salads

Chopped salad: Roasted turkey, salami, chickpeas, red onion, cucumber, tomatoes, feta, mixed lettuces, herb vinaigrette


Grilled chicken caprese salad: Spinach & arugula, tomatoes, basil, burrata, balsamic vinaigrette


PNW niçoise: Poached salmon, French green beans, red and gold potatoes, niçoise olives, soft boiled egg, mixed greens, herb vinaigrette


Vegan Mediterranean: Spinach, arugula, kalamata olives, roasted red pepper strips, marinated artichokes, hummus, vegan feta, cucumber & tomatoes, lemon & oregano vinaigrette

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Red's Kitchen & Catering

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