Local and Seasonal Ingredients | Catering and Meals Available on Holidays | Customized Menus
Local and Seasonal Ingredients
Catering and Meals Available on Holidays
Customized Menus
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Each lunch box offers fresh seasonal fresh fruit in honey & mint vinaigrette, Fiji brand bottled water, compostable utensils and napkin, and chocolate dessert.
Chopped salad: Roasted turkey, salami, chickpeas, red onion, cucumber, tomatoes, feta, mixed lettuces, herb vinaigrette
Grilled chicken caprese salad: Spinach & arugula, tomatoes, basil, burrata, balsamic vinaigrette
PNW niçoise: Poached salmon, French green beans, red and gold potatoes, niçoise olives, soft boiled egg, mixed greens, herb vinaigrette
Vegan Mediterranean: Spinach, arugula, kalamata olives, roasted red pepper strips, marinated artichokes, hummus, vegan feta, cucumber & tomatoes, lemon & oregano vinaigrette
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